酪蛋氨基酸（酪蛋白水解物）

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酪蛋氨基酸（酪蛋白水解物）

货号：zk3161

英文名： Casaminoacid (casein hydrolyzate)
级别：Reagent Grade
储存：常温（18-25℃）
规格：100G 500G

Physical Appearance	Acid hydrolyzed casein; rich in amino acids except tryptophane. Excellent as a supplement for rich media.
pH	6.0~7.0
Loss on drying	5% or less
Amino Nitrogen	≥5.3%
Total Nitrogen(TN)	≥8.7%
Coliforms	<10 col/g
Standard plate count	<5000 col/g
Thermophiles	<100 col/g
Yeasts & molds	<100 col/g
E.coli	100-1000 Good(CFU/g)
S.typhi(CFU/g)	100-1000 Good
Amino Nitrogen	4% or greater
Protein(Nx6.38)	50% or greater

纯化琼脂Agar D (Purified Agar)

麦芽浸膏Malt Extract CAS : 8002-48-0